Annual Integrated Report 2019

Scope 1+ emissions (tCO 2 e) (only refrigerants and aircon gases) 7 588 2018: 10 244 26% Fuel ( kilolitres ) 2018: 25 512 24 372 Gas (tonnes) 2018: 194 175 Aircon gas (tonnes) 2018: 4 3 United Kingdom Natural capital Natural capital Reducing our engine idling – While a certain amount of idling is inevitable, such as in slow moving traf c, a lot is up to individual drivers, and a driver can turn the ignition off during a prolonged delay. We’re targeting a reduction of 5% and have achieved an overall reduction of 11% this year. Bidfood UK has prioritised: • taking action to minimise our impact on climate change through reduction in greenhouse gas emissions and food waste • demonstrating responsible consumption and production, especially in areas such as sustainable sourcing and our plastics footprint • supporting good health and wellbeing for our employees, and providing healthier food choices for our customers • partnering with other organisations to support the achievement of the UN Sustainable Development Goals (SDGs). Depot investment for the future Bidfood UK is currently investing in a 61 000sqft bespoke multi-temperature depot, in Speke Liverpool. Designing the building to minimise its environmental impact, with special consideration devoted to refrigeration, lighting, building design, structure and envelope, of ce design and nish, waste recovery, and employee travel. United Kingdom’s carbon emissions 1 (tCO 2 e) 89 108 2018: 95 837 Scope 2 emissions (tCO 2 e) 15 216 2018: 16 362 Grid Electricity (kWh) 2018: 57 802 767 59 531 070 Non-grid Electricity (kWh) 2018: 705 969 745 981 Scope 3 emissions (tCO 2 e) 412 2018: 147 Food waste (tonnes) 2 240 Waste recycled (tonnes) 7 744 Waste to land ll (tonnes) 420 2018: 6 103 tonnes Waste Bidfood UK has signed up to the WRAP Courtauld Commitment 2025, which aims to reduce the resources needed to provide food and drink in the UK by 20% in 10 years. As well as pledged to Target, Measure and Act on food waste, as food that goes to land ll decomposes and generates greenhouse gases. In February 2019, Bidfood UK signed up to WRAP’s Food Waste Reduction Roadmap, and to this end have continued to work closely with FareShare, and other smaller organisations, so that the food donated is not wasted. FareShare redistributes unsold food to food kitchens, charities and other initiatives operating in the community, helping those in need. Bidfresh “zero-to-landfill” Disposal is a last resort. Bidfresh is aiming to achieve a Zero-to-Land ll policy, where waste is either recycled, reused or turned into energy rather than being disposed. This effectively means that the bottom layer of the waste hierarchy, Disposal, would be eliminated. Our sites already separate waste streams at site into food waste, cardboard, polystyrene and general waste and many are already achieving zero-to-land ll. Scope 1 emissions (tCO 2 e) (excl refrigerants and aircon gases) 65 892 2018: 69 084 Reducing energy demand with LED replacement One of the ways we’re looking to reduce our energy consumption is by piloting an upgrade to LED lighting. We plan to trial this at our Banbury site and if it’s successful, we will roll this out across all our sites. 5% 7% 180% Refrigerant emissions None of the owned or leased eet has been tted with diesel fridges, meaning we generate no additional emissions through our mobile refrigeration units. 7% “plate2planet.co.uk” home of Sustainable Foodservice Bidfood UK is the driving force behind plate2planet.co.uk , our leading online initiative dedicated to creating positive change for sustainability in foodservice. www.plate2planet.co.uk 1 Bidfood UK carbon emissions comparative (2018) has been restated to exclude discontinued operations. The discontinued operations total carbon emissions for 2019 is 49 249 tCO 2 e (2018: 60 796 tCO 2 e). 40 / Bid Corporation Limited Annual integrated report 2019